HSN Codes · Chapter 41: Raw Hides, Skins, and Leather
HSN Code 410221
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — pickled
Typical GST rate
Varies
Depends on sub-classification
Type
Goods
HSN classification
Code level
6-digit
Sub-heading
Reading code 410221
The first two digits (41) place this code in chapter 41 — Raw Hides, Skins, and Leather. Heading 4102 groups the product family, and the remaining digits pin down this specific 6-digit classification. Remember: you can never invent a shorter code by truncating a longer one — only codes that exist in the official tariff are valid.
Raw hides and skins and tanned or crust leather — the input side of the leather industry.
Parent heading
4102 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter
More specific codes under 410221
- 41022110 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — pickled — sheep skins
- 41022120 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — pickled — lamb skins
- 41022130 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — pickled — lamb pelt
Related codes in heading 4102
- 410210 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — with wool on
- 410229 — Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1 ( c ) to this chapter — other
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