HSN Codes · Chapter 07: Edible Vegetables

HSN Code 071233

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — jelly fungi (tremella spp.)

Typical GST rate

Varies

Depends on sub-classification

Type

Goods

HSN classification

Code level

6-digit

Sub-heading

Reading code 071233

The first two digits (07) place this code in chapter 07 — Edible Vegetables. Heading 0712 groups the product family, and the remaining digits pin down this specific 6-digit classification. Remember: you can never invent a shorter code by truncating a longer one — only codes that exist in the official tariff are valid.

Fresh and chilled vegetables, pulses, and dried leguminous vegetables. Fresh vegetables are exempt; branded and packaged pulses attract 5% GST.

Parent heading

0712 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared

More specific codes under 071233

  • 07123300 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — jelly fungi (tremella spp.) — jelly fungi (tremella spp.)

Related codes in heading 0712

  • 071220 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — onions
  • 071231 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — mushrooms of the genus lgaricus
  • 071232 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — wood ears (auricularia spp.)
  • 071234 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — shiitake (lentinus edodes)
  • 071239 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — other
  • 071290 — Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared — other vegetables, mixtures of vegetables

Frequently asked questions

The GST rate under 071233 depends on the specific item and applicable notifications. Check the classification with our HSN code finder and confirm the rate before invoicing.
Businesses with annual aggregate turnover of ₹5 crore or more must report at least 6 digits on e-invoices and e-way bills; below ₹5 crore, 4 digits is the B2B minimum. Exports require 8 digits.
Every line item on a GST tax invoice carries its HSN code alongside the description, quantity, taxable value, and tax breakup. The code also flows into your GSTR-1 HSN summary and e-way bills.

Related tools & guides

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