HSN Codes · Chapter 04: Dairy, Eggs, Honey
HSN Code 040899
Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter — other
Typical GST rate
Varies
Depends on sub-classification
Type
Goods
HSN classification
Code level
6-digit
Sub-heading
Reading code 040899
The first two digits (04) place this code in chapter 04 — Dairy, Eggs, Honey. Heading 0408 groups the product family, and the remaining digits pin down this specific 6-digit classification. Remember: you can never invent a shorter code by truncating a longer one — only codes that exist in the official tariff are valid.
Milk, cream, butter, ghee, cheese, curd, eggs, and natural honey. Fresh milk is exempt while value-added dairy like ghee, butter, and cheese attract GST.
Parent heading
0408 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter
More specific codes under 040899
- 04089900 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter — other — other
Related codes in heading 0408
- 040811 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter — dried
- 040819 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter — other
- 040891 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter — dried
Frequently asked questions
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